Coriander / कोथिंबीर
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It is an aromatic herb that is widely used in various cuisines around the world for its fresh and citrusy flavour. It's commonly used both as a fresh herb and as a spice in its dried form.
Uses - Coriander leaves can be blended into chutneys, sauces, and dressings to add a zesty and aromatic element to the flavour profile.
Storage tips - Keep in the fridge for maximum freshness. Use within 2-3 days.
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